Amount of 22:1 undifferentiated, docosenoic, erucic in DIGIORNO Pizza, cheese topping, rising crust, frozen, baked

Fast Foods

In 100 g (Grams) of DIGIORNO Pizza, cheese topping, rising crust, frozen, baked there is 0.001 g of 22:1 undifferentiated, docosenoic, erucic. Change amount

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22:1 undifferentiated, docosenoic, erucic

22:1 undifferentiated, docosenoic, erucic is a nutrient present in many other foods. The below table lists foods high in 22:1 undifferentiated, docosenoic, erucic other than DIGIORNO Pizza, cheese topping, rising crust, frozen, baked.

Oil, mustard 41.175 g 41.18%
Fish oil, herring 20.613 g 20.61%
Spices, mustard seed, ground 9.355 g 9.36%
Fish oil, cod liver 7.328 g 7.33%
Oil, spotted seal (Alaska Native) 5.85 g 5.85%
Fish oil, sardine 5.589 g 5.59%
Fish, herring, Atlantic, pickled 5.166 g 5.17%
Oil, beluga, whale (Alaska Native) 3.52 g 3.52%
Fish oil, salmon 3.376 g 3.38%
Fish, halibut, greenland, cooked, dry heat 2.523 g 2.52%
Fish, mackerel, Atlantic, cooked, dry heat 2.498 g 2.50%
Fish, halibut, Greenland, raw 1.968 g 1.97%
Fish, herring, Pacific, cooked, dry heat 1.912 g 1.91%
Fish, sablefish, smoked 1.716 g 1.72%
Fish, sablefish, cooked, dry heat 1.67 g 1.67%
Fish, sardine, Pacific, canned in tomato sauce, drained solids with bone 1.624 g 1.62%
Fish, mackerel, salted 1.543 g 1.54%
Fish, herring, Pacific, raw 1.492 g 1.49%
Fish, mackerel, Atlantic, raw 1.407 g 1.41%
Fish, sablefish, raw 1.304 g 1.30%
DIGIORNO Pizza, cheese topping, rising crust, frozen, baked

DIGIORNO Pizza, cheese topping, rising crust, frozen, baked is a type of Fast Foods. The most significant nutrients in DIGIORNO Pizza, cheese topping, rising crust, frozen, baked are listed below.

Water 43.95 g 43.95%
Energy (calorie) 256 kcal
Energy (joule) 1070 kJ
Protein 12.8 g 12.8%
Total lipid (fat) 8.6 g 8.6%
Ash 2.87 g 2.87%
Carbohydrate, by difference 31.78 g 31.78%
Fiber, total dietary 2.4 g 2.4%
Sugars, total 5 g 5%
Sucrose 0 g
Glucose (dextrose) 1.7 g 1.7%
Fructose 2.36 g 2.36%
Lactose 0 g
Maltose 0.7 g 0.7%
Galactose 0.2 g 0.2%
Starch 24.72 g 24.72%
Calcium, Ca 192 mg 0.19%
Iron, Fe 0.77 mg
Magnesium, Mg 27 mg 0.03%
Phosphorus, P 241 mg 0.24%

Nutrients in DIGIORNO Pizza, cheese topping, rising crust, frozen, baked